Saskatoon

Halq’emeylem Name

Sk’ak’áxwe, Ts’esláts

Latin Name

Amelanchier alnifolia (Nutt.) Nutt. ex M. Roem.

 

About Saskatoon

In Canada, the Saskatoon berry can be found in the southern interior. The Saskatoon plant does not like shade and they are found on dry open slopes. They also thrive to grow between low and mid elevation.  The Saskatoon plant can vary in size that may be as small as a shrub, or the size of a small tree. The bark of the plant is dark grey to reddish in color and the berry itself is very dark purple which also looks like a larger version of a blueberry.

The Saskatoon berries are high in natural sugars, very rich in vitamin C, and has an abundance of copper and iron. Research has shown that antioxidant’s found in fruits and vegetables may help to reduce the risk of cancer. Saskatoon berries are naturally high in antioxidants. A study conducted, concluded that the Saskatoon has the ability to reduce age related diseases due to the high levels of antioxidant’s. Compared to other fruits, the Saskatoon rank the highest in value when compared to other fruits. The berry was used for cooking and it was also used to cure other ailments such as stomach problems. The juice from the berry was used as eye and ear drops. CR

Connections

Shakespeare

The gorgeous starry flower of this Indigenous berry reminds us of the night.  It is also a rose relative, so we make a connection to Romeo and Juliet (“What’s in a name?  A rose by any other name would smell as sweet”) and to the English history plays that portray the Wars of the Roses).

Indigenous Knowledge

Locally, berries ripen in July and are eaten fresh,  dried, or mashed and dried as cakes; juice has medicinal uses, and the hard wood can be nused in making traditional tools (stolofoodways.com)

Traditionally, Indigenous people have used this berry in several ways. It was used as the main ingredient of what was referred to as Pemmican that was basically used as a trail mix as it is high in protein. The Indigenous also utilized the stem by making pipes and arrows out of them. The roots and bark were used as a medicinal herb, and it was also made into a tea. The Navajo tribe consider the Saskatoon berry to be one of life’s sacred medicines and is used in ceremonies.  It is important to record the uses and benefits of the berries and roots that our elders once used for medicinal purposes.  Unless the skills and practices are shared amongst the people, our knowledge will fade, and the teachings will become lost. CR

 

 

Gallery

References

 Halq’emeylem language pronunciation by Ts’áts’elexwot (Elizabeth Herrling), Stó:lō Shxwelí, Halq’méylem Language Program, https://stoloshxweli.org   |  Latin binomial nomenclature pronunciation by Alan Reid

Images: the real Kam75 | monsieuricon | John Freeland

Íhtelstexw Te Shxwelí (Feeding the Soul): Stó:lō Foodways. Stó:lō Elders and Knowledge Keepers. Curated by Teresa Carlson. University of the Fraser Valley, 2022. https://www.stolofoodways.com

Integrated Taxonomic Information System. (n.d.). Amelanchier alnifolia  (Nutt.) Nutt. ex M. Roem.. Retrieved from https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=25109#null